Food Maker, Chef, and Traveling Diner
I believe in over indulgence on thanksgiving and I don’t really make any excuses on this day. The dishes on holidays are so intense. My kitchen is immaculate which is insane because it was a complete disaster all day. Lots of family lots of …
My life turns this… Into this Fruit, Cheese, and Vegetable platter assorted melon some strawberries,and grapes the vegetables carrots, broccoli, celery, and cucumbers jack cheese, cheddar squares Deviled eggs trio of salad a Purple and Green Coleslaw with Salted almonds and honey granny smith …
honey paprika chicken legs raw roasted shredded and ready for sandwiches apple cider and brown sugar braised beef 1/2 way cooked shredded chicken and finished beeg some salads granny smith apple and salted almond coleslaw Greek Pasta salad Green onion mash potato salad
Blue Corn tortilla, spanish onion, black olive, and colby jack cheese Chili Roja enchiladas with mashed pinto beans and cilantro onion white Spanish rice Chili Roja salsa re-hydrating peppers Red Cabbage and sweet white corn chowder simple yum! Chicken with pan gravy and biscuits roasted …